Smooth sumac edible

Smooth sumac (R. glabra) is scattered statewide. It is a thicket-forming shrub or small tree with a spreading crown. It is a thicket-forming shrub or small tree with a spreading crown. Unlike winged sumac, it lacks flattened leafy “wings” along the central stems of the compound leaves.

Visual Differences: Sumac has smooth, bright red stems and leaves that are typically arranged in an alternate pattern. The leaves are long and slender, and the berries are bright red. Poison sumac, on the other hand, has bright red stems and leaves that are arranged in a feathery pattern. The leaves are more delicate and the stems are smoother.Smooth sumac (Rhus glabra) is one of the most common roadside trees in Kentucky. Considered a nuisance by most, this incredibly prolific plant is easy to spot and can be found nearly everywhere. Sumac tends to get a bad rap for a number of reasons, but you might be surprised to find that smooth sumac is just one of many edible varieties of sumac.Aug 14, 2014 · Instructions. Place sumac berries in cool/room temperature water - I recommend 1 large berry cluster per 2 cups of water at a minimum. The more sumac you use the less time it will take to create flavorful sumac-ade. Crush or break apart the berry clusters in the water. Flamboyant in autumn, Rhus glabra (Smooth Sumac) is an open, spreading, deciduous shrub with nice ornamental features. Its foliage of shiny, deeply dissected, fern-like, deep green leaves, 18 in. long (45 cm), turns brilliant shades of red and orange in fall. Its strong architectural form and elegant silhouette are revealed in winter after the leaves are gone.HABITAT TYPES AND PLANT COMMUNITIES: Smooth sumac is a climax indicator in a number of shrub-grassland communities. In eastern Washington climax mountain grasslands once dominated by smooth sumac and perennial grasses have been overgrazed and are now smooth sumac/cheatgrass (Bromus tectorum) communities …Trunks: Erect, rigid, glabrous, with raised air pores, somewhat waxy, reddish purple when young, grayish when mature, forming dense thickets. Twigs:Staghorn sumac is a member of the cashew family, and is extremely edible and safe to consume unless you have an allergy to cashew nuts. Among the most common staghorn sumac uses is as “sumacade,” a lemony beverage. Recognizing Edible Sumac. Sumac grows in thickets or solitary. It is a bushy tree that can grow 3 to 33 feet (1 to 10 …

Smooth Sumac Care Smooth sumac. Source: Judy Gallagher. Rhus glabra is an easy shrub to grow because it tolerates many types of conditions. By providing it with ideal moisture, sunlight, temperature, nutrients, and soil, you’ll have a healthier and more vigorous plant with plenty of bloom time for the butterflies to enjoy. Sun and TemperatureEdible sumac varieties include smooth sumac (R. glabra), staghorn sumac (R, typhina), sweet sumac (R. aromatica), dwarf or winged sumac (R. copallina), lemonade berry (R. integrifolia), southwestern sumac (R. microphylla), sugar bush (R. ovata), and squaw berry (R. trilobata). All nonpoisonous species contain red berries when ripe and are ... Jun 22, 2004 · Sumac is a red or purplish-red powdered spice made from the berries and occasionally the leaves of the sumac bush. It has a tart, lemony taste and smell that comes from malic acid on the sumac berries. It is not, though, as sour as lemon or vinegar. It has long been used to balance flavours in dishes by adding sour notes: Step 1: Mix lemon zest, salt, and citric acid. Pound the mixture with a mortar and pestle, if necessary, to combine the flavors. Step 2: Use this sumac substitute right away, or freeze until needed. Or better yet, make it in small batches as needed.Nov 5, 2020 · Summary Sumac is a flowering shrub known scientifically as Rhus coriaria. People use its red berries as a culinary spice and herbal supplements. Potential benefits Sumac is probably best known... Cut a piece of the fragrant sumac beneath a leaf about six-eight inches long below a node. Remove all leaves. Use your knife to scrape down one side. Dip the plant material into the rooting hormone for about 60 seconds. …

David Beaulieu. The edge, or margin, of poison sumac 's leaflet is considered "entire" in plant-identification terminology, and it displays a midrib of a lighter color. A leaf margin that is entire is smooth; it lacks the "teeth" that the leaf edge of a Roger's flower ( Rodgersia) has, for example. Continue to 2 of 13 below.Producing brilliant scarlet fall foliage and edible small red fruits, the smooth sumac is only suitable for spacious landscapes. Buy online Rhus Glabra 25 ...1 Aug 2018 ... Both Staghorn Sumac and Smooth Sumac are edible and can be harvested for Sumac-ade. The “berries,” which are actually considered to be drupes, ...Both staghorn sumac and smooth sumac have soft compound leaves with 11 to 31 finely toothed leaflets. They have red berries held in upright clusters above the leaves. Staghorn sumac has fuzzy new twigs like antlers in velvet, and can grow to 25 feet tall and 6 inches or more in diameter. Smooth sumac is much smaller, 10 feet tall at most.The Smooth Sumac's Spectacular colors and Endless Appeal Native Shrubby Tree Edible and Versatile Berries Attracts Butterflies and Birds Brilliant Fall Colors Known for its ability to naturalize and its unique spires of red berries, Smooth Sumac (Rhus gla13 Mar 2012 ... Poison sumac has smooth leaves and white berries, while edible sumac has tightly clumped red berries and jagged, toothy leaves: Sumac ...

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Edible Use Name Family: Common Names: Bellflower, Creeping Bladder Campion Blueberry, Highbush Bramble Chokecherry ... Hickory, Pignut Jewelweed Milkweed, Common Nightshade Oak, White Pine, White Pokeweed Redbud, Eastern Rose Sumac, Smooth Touch-Me-Not, Spotted Yew, Flordia Scientific Names: Asclepias syriaca …Sumac. Rhus. berry is reddish, hairy, and has lemony taste. berry can be eaten raw to quench thirst. berry can be crushed in water to make refreshing drink. the variety in Manitoba is Smooth sumac ( Rhus glabra). grows in plains and foothills on dry slopes. Pictures ( 4) << previous picture | next picture >>.Take a 6 inch cutting from a healthy, smooth sumac tree. Fill a growing tray or pot with loose soil mixed with sand or perlite, and plant the cutting about halfway deep. Place the growing sapling in a bright spot with a temperature between 43˚F to 53˚F. Keep the soil moist but not wet. Roots will form in several weeks.•Edible fruit Pg. 1. Alternate, Simple, Entire, Oval –Elliptic; ont’d Spicebush (Lindera benzoin) Native •Shrub •Aromatic when crushed •Red berries in fall ... Smooth Sumac (Rhus glabra) Native •Leaflets toothed •Twigs flat-sided, not hairy •Reddish berries in upright cluster in winter Winged Sumac (Rhus copallina)Are you ready to join the millions of users on Instagram? If so, you’ll need to start by downloading and installing the app on your device. While this process may seem straightforward, there are a few tips and tricks that can help ensure a ...These edible plants are also known as smooth upland sumac, scarlet sumac, dwarf sumac, lemonade tree, vinegar tree, shining sumac, mountain sumac, hairy sumac, velvet sumac, …

Sumac Edible Uses- Identification of Smooth Sumac. Legacy Wilderness Academy. 4.03K subscribers. 9.5K views 3 years ago. Matthew Hunter shows how to use and …SMOOTH SUMAC Rhus glabra Sun: Sun Moisture: Dry to Medium Height: 2 - 4 metres Bloom Time: ... Colour: Yellow Description: A great shrub for shady, moist areas - Edible black berries - Birds love the fruit too - Fast growing. Sizes & Prices: 4.5" pots : $7.95: 10/$72 : 2 Gal pots : $21.95: 10/$195 : Back to Top. PRICKLY ROSE Rosa acicularis …Nope, not that kind of sumac. There are a few different types of edible sumac. What we call poison sumac looks completely different. Poison sumac is white, not red, and bears little to no resemblance to the edible varieties. Staghorn sumac has fuzzy red berries, or drupes, and fuzzy stems. Smooth sumac prefers dry, rocky areas and …Sep 29, 2021 · Staghorn sumac ( Rhus typhina) is probably the most familiar species. It's noted for its branching pattern that resembles the antlers of a deer and the fuzz that lines its branches. It grows into a small tree 15 to 25 feet tall. In summer, eight-inch, cone-shaped clusters of hairy, red fruits stand atop its large, compound leaves. Poison sumac is a woody perennial, branching shrub or small tree with gray bark and leaves to 12 inches long, each with a distinctive red-purple(leaf stem)rachis. Leaflets are smooth, elliptic and entire. The flowers are small and yellowish white and produced in panicles. The fruits are white berries. TreatmentSophia Pappas. Sumac is the secret weapon in your spice cabinet: it has the power to bring incredible acidity to your food without adding …Smooth sumac, which is a reddish-purple to dark purple powder. Keep in mind that there are different types of sumacs – some safe to consume, others not. And while all sumac sold for consumption is safe to eat, there is poisonous sumac that can be confused with the safe varieties. A general rule of thumb for identifying poisonous sumac …Aug 27, 2021 · Smooth sumac fruit: 116 KB: Tallgrass Prairie National Preserve, Chase County, Kansas: Smooth sumac leaves in autumn: 64 KB: Russell County, Kansas: Smooth sumac buds ... The genus Rhus trees and shrubs grow between 3 and 33 feet (1 and 10 meters) tall. Edible red berry-like drupes are produced by sumac trees such as the staghorn sumac (Rhus typhina), smooth sumac (Rhus glabra), and fragrant sumac (Rhus aromatica).It is a large open shrub which typically grows to 10' tall (rarely to 30' as a tree) and spreads by root suckers to form large colonies in the wild. It is very similar to smooth sumac (Rhus glabra), except (a) leaflets are untoothed and (b) leaf midribs have leafy ridges or wings that give rise to another common name of winged sumac for this ...Smooth sumac is a Wisconsin native shrub. It’s a vigorous, colonizing shrub with great value to wildlife, and it will thrive in exposed and challenging sites such as roadway embankments where few other plants would survive. Perhaps not for the more refined garden palate, this is a coarse but beautiful plant that is ready to tackle the ...Pests/Problems: None serious. Tolerant of heavier soils than Staghorn Sumac (Rhus typhina) or Shining Sumac (Rhus copallina).. Leaf Lore: Just like Staghorn Sumac, a lemonade-like beverage, high in vitamin C and antioxidants, can be made by steeping Smooth Sumac fruit in hot water.. The leaves of Smooth Sumac can be utilized to …

Step by step instructions. Prepare fresh sumac by picking away any sticks or other leaves that might be clinging to your sumac clusters. Then break apart and remove berries from the woody sticks. Place sumac berries in a large pitcher or shallow bowl and cover with water. Crush the berry clusters in the water using a sturdy spoon.

Above: Photograph by Marie Viljoen. “Sumacs come in suitable sizes for all gardens. Smooth and staghorn sumacs are tall and rangy, with gorgeously red conical fruit heads (tarty and delicious) appearing in late summer,” writes Marie. “All sumac foliage turns intensely scarlet in fall.”. More than 200 species of sumac exist.Poison sumac is a woody perennial, branching shrub or small tree with gray bark and leaves to 12 inches long, each with a distinctive red-purple(leaf stem)rachis. Leaflets are smooth, elliptic and entire. The flowers are small and yellowish white and produced in panicles. The fruits are white berries. TreatmentSep 13, 2023 · Staghorn sumac is a member of the cashew family, and is extremely edible and safe to consume unless you have an allergy to cashew nuts. Among the most common staghorn sumac uses is as “sumacade,” a lemony beverage. Recognizing Edible Sumac. Sumac grows in thickets or solitary. It is a bushy tree that can grow 3 to 33 feet (1 to 10 m) tall. A staghorn sumac leaf will have at least 9 leaflets on it (up to 31). A poison sumac leaf will have at most around 13 leaflets (usually fewer). The twigs on poison sumac are smooth; those on staghorn sumac are covered in tiny hairs. Poison sumac and staghorn sumac are similar enough to fool beginners. Learn how they are different and how to ...4 Sept 2013 ... In southwestern Pennsylvania we have three common sumac species that bear pointed red fruit clusters: Staghorn sumac (Rhus typhina), at top, has ...Trunks: Erect, rigid, glabrous, with raised air pores, somewhat waxy, reddish purple when young, grayish when mature, forming dense thickets. Twigs:Nov 4, 2020 · Sumac trunks have pithy, hollow stems that are prized for whittling and are even used to make taps for maple syrup! Some ornamental species, including Smooth and Fragrant Sumac, produce edible red berries that have historically been eaten raw. Grab a few and pop them into a salad right from your garden.

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Rhus glabra, the smooth sumac, [2] (also known as white sumac, upland sumac, or scarlet sumac) [3] is a species of sumac in the family Anacardiaceae, native to North America, from southern Quebec west to southern British Columbia in Canada, and south to northern Florida and Arizona in the United States and Tamaulipas in northeastern Mexico.Smooth Sumac Care Smooth sumac. Source: Judy Gallagher. Rhus glabra is an easy shrub to grow because it tolerates many types of conditions. By providing it with ideal moisture, sunlight, temperature, nutrients, and soil, you’ll have a healthier and more vigorous plant with plenty of bloom time for the butterflies to enjoy. Sun and TemperatureSumac Herbal Use, Edible. Wild Sumac was used extensively by Native Americans for food and medicine. Young shoots and roots are peeled and eaten raw. The fruit is also eaten raw, cooked or made into a lemonade-like drink. The active constituents in Sumac are being studied for use in many diseases some possible applications are in the treatment ... The berries are edible, as are the young shoots if you peel them and cook them. The one thing to remember is that you can only eat from the trees that produce red berries. There is one poisonous sumac out there, but it has white berries. Poison sumac (Toxicodendron vernix) isn’t actually part of the same genus, but it looks deceptively ...The staghorn sumac, named for the velvety covering on its new branches, similar to the velvet on a stags new antlers, is a common and widespread species of edible sumac. It shares the Latin name rhus with hundreds of other species, several of which are “poisonous,” but not lethal. They can produce itchy rashes on contact, such as poison ivy ...29 Jul 2018 ... They were actually berries. Edible berries. Not the kind of berries you'd pick and pop into your mouth, but berries that could be used to make a ...Aug 19, 2021 · What we call poison sumac looks completely different. Poison sumac is white, not red, and bears little to no resemblance to the edible varieties. Staghorn sumac has fuzzy red berries, or drupes, and fuzzy stems. Smooth sumac prefers dry, rocky areas and has smooth berries. Then there’s dwarf sumac and sweet sumac. Rhus copallinum (Rhus copallina is also used, but this is not consistent with the rules of the International Association for Plant Taxonomy), the winged sumac, shining sumac, dwarf sumac or flameleaf sumac, is a species of flowering plant in the cashew family (Anacardiaceae) that is native to eastern North America.It is a deciduous tree growing to …Rhus copallina is also known as winged sumac because its glossy compound leaves have a wing along the central leaf vein. It can become a large shrub or small tree 10-20 feet tall and 10-12 feet wide. Like most other sumacs, it has excellent fall color and spreads by underground rhizomes, but it is less aggressive than smooth … ….

Noteworthy Characteristics. Rhus glabra, commonly called smooth sumac, is a Missouri native, deciduous shrub which occurs on prairies, fields, abandoned farmland, clearings and along …Smooth sumac fruit: 116 KB: Tallgrass Prairie National Preserve, Chase County, Kansas: Smooth sumac leaves in autumn: 64 KB: Russell County, Kansas: Smooth sumac buds ...Rhus copallinum (Rhus copallina is also used, but this is not consistent with the rules of the International Association for Plant Taxonomy), the winged sumac, shining sumac, dwarf sumac or flameleaf sumac, is a species of flowering plant in the cashew family (Anacardiaceae) that is native to eastern North America.It is a deciduous tree growing to …There are several types of edible sumac in the U.S. including smooth sumac ( Rhus glabra ), staghorn sumac ( R. typhina ), and three leaved sumac ( R. trilobata ). All …Hairy twig of Staghorn sumac . Whole shrub, Staghorn Sumac. Smooth sumac is the only shrub or tree species native to all 48 contiguous United States. Bark and leaves are rich in tannin; these were used in tanning leather and it has been said that black ink can be made by boiling the leaves. Click to see recipes for Mulled Sumac and Sumacade!Sumac spice that is used in cooking is red, more like a deeper berry color. It comes from sumac berries, which are turned into a coarse powder, sifted, and sold in spice bottles for culinary use. This deep red spice is the main flavor maker in some traditional Middle Eastern dishes like fattoush salad and musakhan, but it is a versatile spice ...Sumac Berries: Yes There Is One You Can Eat Don't worry, they're not poisonous! Learn how these crazy-looking clusters of red berries are used in dishes around the world, and try a tasty "lemonade" recipe! by Amber Kanuckel Updated: August 10, 2023View full size USDA Smooth sumac (Rhus glabra) Edible plants native to the Northwest are good choices for the local kitchen gardener. Since they have evolved and become comfortable here, they are ... Smooth sumac edible, The sumac variety that grows near me is tanner's sumac (rhus cariara), so the majority of the pictures in this post will be of that variety, but the edible varieties growing in the US are staghorn sumac (rhus typhina), smooth sumac (rhus glabra), fragrant sumac (rhus aromatica), desert/littleleaf sumac (rhus microphylla), lemonade sumac (rhus …, Varieties of sumac shrubs with red berries include shining sumac ( Rhus copallina ), smooth sumac ( Rhus glabra ), lemonade berry ( Rhus integrifolia ), and staghorn sumac ( Rhus typhina ). The red berry clusters can be rounded or conical, depending on the cultivar. Related reading: Varieties of sumac trees., Staghorn sumac is a member of the cashew family, and is extremely edible and safe to consume unless you have an allergy to cashew nuts. Among the most common staghorn sumac uses is as “sumacade,” a lemony beverage. Recognizing Edible Sumac. Sumac grows in thickets or solitary. It is a bushy tree that can grow 3 to 33 feet (1 to 10 …, The tart, reddish-purple berries of edible sumac have been consumed by Native Americans, early settlers, and modern foragers for centuries. North American sumac varieties like smooth sumac ( Rhus glabra) and staghorn sumac ( Rhus typhina) are also related to the Middle Eastern sumac which is ground into a lemony spice., Taste the mixture and season as desired. Shape the paste into 3cm-sized balls. 2 In a medium pot or deep-fryer, heat the oil to 180˚C. in batches, fry the falafel balls until golden and cooked ..., Oct 5, 2022 · Sumac shrubs with edible red berries have fine hairs on their twigs, while poison sumac shrubs have smooth twigs. Poison sumacs, on the other hand, thrive in damp locations or bogs. Moreover, unlike staghorn sumacs, poison sumacs grow as a solitary plant rather than in clusters. , The bitterness may be mellowed with some sugar or honey, if you like. You can also add fresh squeezed lemon for a sumac lemonade! All you do is put a few of the stags in a heat proof bowl and cover with boiling water. Let steep for 30 minutes or up to 2 hours and strain through a fine strainer or cheese cloth., Edible sumac varieties include smooth sumac (R. glabra), staghorn sumac (R, typhina), sweet sumac (R. aromatica), dwarf or winged sumac (R. copallina), lemonade berry (R. integrifolia), southwestern sumac (R. microphylla), sugar bush (R. ovata), and squaw berry (R. trilobata). All nonpoisonous species contain red berries when ripe and are ..., Sumac has also shown to have benefits for treating diarrhea, dysentery, sore throats, infections, asthma and cold sores. Sumac berries are also used in beekeeping smokers. There are numerous wild edibles that can be harvested and enjoyed with youth. Making sumac tea is a particularly enjoyable activity for youth as they will have fun …, Above: Photograph by Marie Viljoen. “Sumacs come in suitable sizes for all gardens. Smooth and staghorn sumacs are tall and rangy, with gorgeously red conical fruit heads (tarty and delicious) appearing in late summer,” writes Marie. “All sumac foliage turns intensely scarlet in fall.”. More than 200 species of sumac exist., Varieties of sumac shrubs with red berries include shining sumac ( Rhus copallina ), smooth sumac ( Rhus glabra ), lemonade berry ( Rhus integrifolia ), and staghorn sumac ( Rhus typhina ). The red berry clusters can be rounded or conical, depending on the cultivar. Related reading: Varieties of sumac trees., Flowers are ¼ inch across or less with 5 yellowish to greenish petals. Male flowers are slightly larger than female flowers and have 5 yellow-tipped stamens; female flowers have a 3-parted style in the center. The calyx cupping the flower has 5 pointed lobes and is variously hairy, though may become smooth with maturity., The Smooth Sumac's Spectacular colors and Endless Appeal Native Shrubby Tree Edible and Versatile Berries Attracts Butterflies and Birds Brilliant Fall Colors Known for its ability to naturalize and its unique spires of red berries, Smooth Sumac (Rhus gla, Matthew Hunter shows how to use and identify smooth sumac(Rhus glabra). The uses and basic identification are the same for staghorn sumac(Rhus typhina). Pinn..., Don't blink. Animals come in all different shapes and sizes, but only a few can change their shapes. Researchers in Ecuador recently reported a new species of frog that can change its skin texture from spiny to smooth—the first ever case of..., As we age, our mobility can become a challenge. However, that doesn’t mean we have to give up our independence or the freedom of driving. Small SUVs are a great option for older drivers who want a smooth ride and easy handling., Sumac Tree Types. Smooth sumac ( Rhus glabra) and staghorn sumac ( R. typhina) are the most common and readily available landscape species. Both grow 10 to 15 feet (3-5 m.) tall with a similar width, and have bright red fall colors. You can differentiate the species by the fact that the branches of staghorn sumac have a furry texture., Lady Bird Johnson Wildflower Center, 4. Cashews Image Credit: sarangib, Pixabay. Cashews have a distinct shape, flavor, and texture. They are nutritious, but they must be prepared carefully since the two shells of the nut can be highly irritating to humans; cashews are a close relative of poison ivy and poison sumac plants.. Commercially purchased cashews are processed in such a …, Also called Sicilian sumac because it’s grown in southern Italy. In the Arabic and Islamic world, Iran is a major exporter of the crop, as well as a heavy consumer of it. Rhus glabra, called smooth or white sumac, can be found in all 48 states of the continental US. Native Americans used the shoots for salad-like dishes., Smooth sumac (Rhus glabra) is a large deciduous shrub with an open, spreading crown consisting of shiny fern-like leaves, conical greenish-yellow flowers, and dark red berries. Smooth sumac shrubs turn stunning red and orange colors in the fall. Smooth sumac plants grow between 8” and 15” (2.4 – 4.5 m) tall and wide., Smooth Sumac is a native deciduous shrub appearing in every state and parts of Canada growing 9-15 feet tall and wide. It is found in most regions of NC. It is extremely drought tolerant and is often found in disturbed areas, open woodlands, prairies, on dry rocky hillsides, and in canyons., Sep 3, 2013 · In southwestern Pennsylvania we have three common sumac species that bear pointed red fruit clusters: Staghorn sumac ( Rhus typhina ), at top, has fuzzy fruit and stems and is named “staghorn” because the fuzzy fruit spike resembles a stag’s horn in velvet. Smooth sumac ( Rhus glabra ), above, is smooth just like its name. , Fragrant sumac is a dense, low growing shrub that spreads reliably by suckers. Great for foundation plantings. Attractive yellow flowers in the spring are wind pollinated and not of much use to pollinators. However, …, All the berries of the red sumacs are edible. I know the ones I've encountered in Maine and Florida are edible. Acid on hairs on the berries is used to make an ade. The berries themselves can be used to make a spice, sometimes a tea. Sumacs are found throughout the world, with many species in North America., Description. Staghorn sumac is a native deciduous shrub or tree in the Anacardiaceae (cashew) family. This plant form thickets in the wild via self-seeding and root suckering. It is native to woodland edges, roadsides, …, The easiest way to propagate sumac is cuttings. Take a 6-inch cutting and dip the cut end in rooting hormone powder. Insert it about halfway in a 4-inch pot filled with damp potting mix. Keep the cutting moist in a moderately warm, not hot location away from intense sunlight. When you see new growth, roots have formed., Ground finely, sumac adds color and dimension to squash dishes, hummus, chicken, shrimp or fish. You may come to find it as useful as salt. Note: In some areas of central Arizona another edible species, Rhus glabra, or smooth sumac, can be found in moist, well-drained soils and riparian areas. This variety has smooth bark, distinctive long ..., Smooth sumac is a thicket-forming shrub or small tree with a spreading crown. Leaves are alternate, feather-compound, 12–16 inches long, with 15–23 leaflets; central leaf-stem smooth, lacking wings; leaflets with tip pointed, base rounded, margins coarsely toothed; upper surface dark green, shiny; lower surface lighter to conspicuously white, smooth; broken leaves exude a white sticky sap ... , Smooth sumac has edible berries and poisonous but medicinal leaves By Jeff Mitton • Jan. 7, 2020 Smooth sumac and fragrant sumac have been shown to be sources of food, medicines, weaving materials and dyes A thicket of smooth sumac retained some of its berries in January, though most of them were gone., Staghorn sumac (also spelled sumach) is the most common of three species that grow in Ontario. The other two are smooth sumac (R. glabra) and fragrant sumac (R. aromatica). They are members of the cashew family. The only other genus from this family that occurs in Ontario is Toxicodendron, which includes poison ivy, poison oak, and poison sumac., Study field guides or take a foraging class to enhance your identification skills. Location: Sumac often grows in open fields, along roadsides, and in disturbed areas. Look for the distinctive red clusters of berries. Harvesting: Use pruning shears or your fingers to clip or snap off the berry clusters. Be gentle to avoid damaging the plant., It is a large open shrub which typically grows to 10' tall (rarely to 30' as a tree) and spreads by root suckers to form large colonies in the wild. It is very similar to smooth sumac (Rhus glabra), except (a) leaflets are untoothed and (b) leaf midribs have leafy ridges or wings that give rise to another common name of winged sumac for this ...